Cheddar Cheese Pork Franks

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Nutrition Facts

Per 100g

About This Product

Cheddar Cheese Pork Franks by Member's Mark provides 310 calories, 13.3g protein, 30.1g fat, and 3.5g carbohydrates per 100g. That gives it a protein efficiency of 4.3g of protein per 100 calories. It scores well for Blood Sugar, Kids / Growing health goals. However, there are some things to be aware of regarding certain nutritional aspects.

• ✓Contains 13.3g of protein per 100g, providing a good source of this essential macronutrient.
• ✓Minimal sugar content at just 0.0g per 100g.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sodium content (973mg per 100g) — watch intake if monitoring blood pressure.
• ⚠High in saturated fat (10.6g per 100g) — may impact LDL cholesterol levels.

Ingredients

pork, water, pasteurized processed cheddar cheese (cultured milk, salt, enzymes), water, milk, salt, enzymes, whey, cream, sodium phosphates, salt, sorbic acid, preservative, annatto extract color, paprika oleoresin color, with 2% or less of the following: salt, spices, sodium phosphates, sodium erythorbate, sodium nitrite, collagen casing