Naan, indian style tandoori flat bread

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Nutrition Facts

Per 100g

About This Product

Naan, indian style tandoori flat bread by Wegmans Food Markets Inc. provides 286 calories, 7.9g protein, 7.9g fat, and 46.0g carbohydrates per 100g. That gives it a protein efficiency of 2.8g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.

• ✓Good fiber content at 6.3g per 100g, supporting digestive health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠Contains 5 additives — a relatively long list indicating higher processing.

Ingredients

Whole wheat flour (whole wheat flour, ascorbic acid as dough conditioner, enzyme), enriched wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), cultured buttermilk (skim milk, dry buttermilk), water, soybean oil, wheat bran, cultured wheat flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, ghee (clarified butter), sugar, brown sugar, dextrose, wheat germ, dextrin, wheat gluten, vegetable fiber, yeast.