HomePastaBowl Noodles Spicy Kimchi Flavour
Bowl Noodles Spicy Kimchi Flavour

Bowl Noodles Spicy Kimchi Flavour

🫀3/10
💪3/10
🔥4/10
🩸4/10
🦴4/10
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Nutrition Facts

Per 100g

Calories419 kcal
Protein8.1g
Total Fat15.1g
Saturated Fat8.1g
Carbohydrates65.1g
Sugars3.5g
Fiber3.5g
Sodium614mg
Protein per 100 kcal1.9g

About This Product

Bowl Noodles Spicy Kimchi Flavour by Nongshim scores 8/10 for Energy based on good carb content for sustained energy.

Bowl Noodles Spicy Kimchi Flavour by Nongshim provides 419 calories, 8.1g protein, 15.1g fat, and 65.1g carbohydrates per 100g. That gives it a protein efficiency of 1.9g of protein per 100 calories. It scores well for Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Calorie-dense at 419 kcal per 100g — be mindful of portion sizes.
  • Contains 12 additives — a relatively long list indicating higher processing.
Best for: Energy

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, dried kimchi flakes (napa cabbage, red chili pepper*, garlic, dextrin, salt, ginger, shrimp, glucono delta-lactone), contains less than 2% of: anchovy extract*, beef bone extract*, beef extract*, beef fat*, black pepper*, cellulose*, citric acid, corn syrup, defatted soy flour, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried vegetables (carrot, green onion), fermented wheat protein, garlic*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, leek extract*, malic acid, maltodextrin, modified tapioca starch, napa cabbage*, natural flavors, non dairy lactic acid, onion*, potassium carbonate, red chili pepper*, riboflavin color, rice flour, sand lance extract*, shrimp*, sodium carbonate, sodium phosphates, sugar, tocopherols (antioxidant), yeast extract, yellow corn flour.

Allergens

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