NEOGURI Spicy Seafood Flavor Udon Type Noodles
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Nutrition Facts
Per 100g
About This Product
NEOGURI Spicy Seafood Flavor Udon Type Noodles by NONGSHIM scores 8/10 for Brain Health based on low sugar supports brain function.
NEOGURI Spicy Seafood Flavor Udon Type Noodles by NONGSHIM provides 417 calories, 6.7g protein, 10.0g fat, and 72.5g carbohydrates per 100g. That gives it a protein efficiency of 1.6g of protein per 100 calories. It scores well for Brain Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠High sodium content (1400mg per 100g) — watch intake if monitoring blood pressure.
- ⚠Calorie-dense at 417 kcal per 100g — be mindful of portion sizes.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, modified potato starch, salt, contains less than 2% of: anchovy extract*, anchovy*, beef bone extract*, beef extract*, beef fat*, black pepper*, bonito extract*, caramel* (color), clam extract*, corn starch, corn syrup, cuttlefish extract*, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried flakes (seaweed, carrot), garlic*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, hydrolyzed wheat protein, maltodextrin, modified tapioca starch, mussel extract*, natural flavors, onion*, paprika color, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), sand lance concentrate*, sodium carbonate, sodium phosphates, sugar, tocopherols (antioxidant), tuna extract*, wheat gluten, yeast extract, yellow corn flour.