Split top potato bread

Opens Amazon.com · We may earn a commission

Nutrition Facts

Per 100g

About This Product

Split top potato bread by Perfection Bakeries Inc. scores 10/10 for Heart Health based on very low saturated fat.

Split top potato bread by Perfection Bakeries Inc. provides 258 calories, 6.5g protein, 3.2g fat, and 48.4g carbohydrates per 100g. That gives it a protein efficiency of 2.5g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Bone Health health goals. However, there are some things to be aware of regarding its nutritional aspects.

• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Minimal sugar content at just 0.0g per 100g.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠Contains 6 additives — a relatively long list indicating higher processing.

Ingredients

Enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, yeast, cane sugar, non-gmo soybean oil, potato flour, wheat gluten, sea salt, wheat sourdough, fermented wheat flour, cultured wheat flour, dextrose, mono-and diglycerides, vinegar, corn starch, calcium sulfate, sodium acid pyrophosphate, citric acid, ascorbic acid, soy lecithin; topped wheat flour.