HomePastaJapanese Style Noodles Chicken Flavored Soup
Japanese Style Noodles Chicken Flavored Soup

Japanese Style Noodles Chicken Flavored Soup

🫀1/10
💪3/10
🔥5/10
🩸5/10
🦴3/10
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Nutrition Facts

Per 100g

Calories460 kcal
Protein9.0g
Total Fat20.0g
Saturated Fat10.0g
Carbohydrates63.0g
Sugars2.0g
Fiber4.0g
Sodium1810mg
Protein per 100 kcal2.0g

About This Product

Japanese Style Noodles Chicken Flavored Soup by Sapporo Ichiban scores 8/10 for Brain Health based on low sugar supports brain function.

Japanese Style Noodles Chicken Flavored Soup by Sapporo Ichiban provides 460 calories, 9.0g protein, 20.0g fat, and 63.0g carbohydrates per 100g. That gives it a protein efficiency of 2.0g of protein per 100 calories. It scores well for Brain Health, Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Good fiber content at 4.0g per 100g, supporting digestive health.
  • Minimal sugar content at just 2.0g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sodium content (1810mg per 100g) — watch intake if monitoring blood pressure.
  • High in saturated fat (10.0g per 100g) — may impact LDL cholesterol levels.
Best for: Brain HealthEnergy

Ingredients

oriental noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq and citric acid added to protect flavor), tapioca starch, salt, guar gum, sodium carbonate, tocopherols, potassium carbonate, soup base: salt, monosodium glutamate, sugar, onion powder, maltodextrin, spices, leek chips, chicken broth powder (maltodextrin, chicken broth flavor [contains chicken broth, salt, flavor]), garlic powder, disodium inosinate, disodium guanylate, corn oil, turmeric powder (for color), sodium citrate, yeast extract, citric acid, natural flavors,

Allergens

gluten