Cracked Wheat Sourdough Bread
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Nutrition Facts
Per 100g
About This Product
Cracked Wheat Sourdough Bread by Seattle Sourdough Baking Company scores 9/10 for Energy based on good carb content for sustained energy.
Cracked Wheat Sourdough Bread by Seattle Sourdough Baking Company provides 245 calories, 10.2g protein, 2.0g fat, and 49.0g carbohydrates per 100g. That gives it a protein efficiency of 4.2g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals.
- ✓Contains 10.2g of protein per 100g, providing a good source of this essential macronutrient.
- ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
- ✓Minimal sugar content at just 0.0g per 100g.
Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin & folic acid), water, crushed wheat, vital wheat gluten, contains 2% or less of each of the following: yeast, salt, vegetable oil (canola and/or soy), distilled vinegar, corn meal, dough conditioner (ascorbic acid), potassium sorbate (mold inhibitor), calcium sulfate, enzymes.