HomeGarden Veggie Spring Eggs
Garden Veggie Spring Eggs

Garden Veggie Spring Eggs

🫀1/10
💪2/10
🔥4/10
🩸4/10
🦴3/10
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Nutrition Facts

Per 100g

Calories500 kcal
Protein0.0g
Total Fat25.0g
Saturated Fat0.0g
Carbohydrates57.1g
Sugars0.0g
Fiber0.0g
Sodium821mg

About This Product

Garden Veggie Spring Eggs by Sensible Portions scores 8/10 for Brain Health based on low sugar supports brain function.

Garden Veggie Spring Eggs by Sensible Portions provides 500 calories, 0.0g protein, 25.0g fat, and 57.1g carbohydrates per 100g. That gives it a protein efficiency of 0.0g of protein per 100 calories. It scores well for Brain Health, Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.0g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sodium content (821mg per 100g) — watch intake if monitoring blood pressure.
  • Calorie-dense at 500 kcal per 100g — be mindful of portion sizes.
Best for: Brain HealthEnergy

Ingredients

POTATO FLOUR, CANOLA OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, POTATO STARCH, CORN STARCH, CANE SUGAR, SALT, SEA SALT, DEHYDRATED SPINACH, DEHYDRATED TOMATO, POTASSILIM CHLORIDE, BEETROOT POWDER (COLOR), TURMERIC (COLOR)