Lancashire Oven Bottom Muffins

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Nutrition Facts

Per 100g

About This Product

Lancashire Oven Bottom Muffins by Sheldon's scores 9/10 for Energy based on good carb content for sustained energy.

Lancashire Oven Bottom Muffins by Sheldon's provides 254 calories, 9.7g protein, 2.5g fat, and 47.1g carbohydrates per 100g. That gives it a protein efficiency of 3.8g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals.

• ✓Very low in saturated fat (0.5g per 100g), which is beneficial for cardiovascular health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

Ingredients

wheat flour (with calcium carbonate, iron, thiamin (b1), niacin (b3)), water, yeast, sugar, salt, vinegar, rapeseed oil, soya flour, palm oil, emulsifier (sodium stearoyl-2-lactylate), preservative (calcium propionate), flour treatment agent: ascorbic acid (vitamin c)

Allergens