HomeVegetable & Pork Gyoza Dumpling
Vegetable & Pork Gyoza Dumpling

Vegetable & Pork Gyoza Dumpling

🫀7/10
💪5/10
🔥6/10
🩸4/10
🦴7/10
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Nutrition Facts

Per 100g

Calories189 kcal
Protein7.8g
Total Fat7.8g
Saturated Fat2.2g
Carbohydrates23.3g
Sugars3.3g
Fiber0.0g
Sodium500mg
Protein per 100 kcal4.1g

About This Product

Vegetable & Pork Gyoza Dumpling by Wei-Chuan scores 7/10 for Heart Health based on low saturated fat.

Vegetable & Pork Gyoza Dumpling by Wei-Chuan provides 189 calories, 7.8g protein, 7.8g fat, and 23.3g carbohydrates per 100g. That gives it a protein efficiency of 4.1g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals.

  • Moderate calorie content at 189 kcal per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBone HealthEnergyKids / Growing

Ingredients

cabbage, wheat flour, water, textured vegetable protein (soy protein concentrate, caramel color), tofu (water, soybeans, calcium sulfate), green onion, soybean oil, carrot, shiitake mushroom, ginger, sugar, sesame oil, salt, soy sauce (water, soybeans, wheat, salt), garlic, yeast extract, white pepper, mushroom extract, disodium inosinate, disodium guanylate