Organic Root Vegetables
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Nutrition Facts
Per 100g
About This Product
Organic Root Vegetables by 365 by Whole Foods Market scores 10/10 for Clean Label based on unprocessed or minimally processed (nova 1).
Organic Root Vegetables by 365 by Whole Foods Market provides 53 calories, 0.6g protein, 0.0g fat, and 12.9g carbohydrates per 100g. That gives it a protein efficiency of 1.1g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals.
- ✓Very low calorie density at just 53 kcal per 100g, making it a good choice for volume eating.
- ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
- ✓Classified as NOVA Group 1 (unprocessed or minimally processed food) — the cleanest category.
Deep Analysis
Organic Root Vegetables by 365 by Whole Foods Market sits near the middle of the frozen vegetables category with 53 kcal per 100g (category avg: 65). Low protein at just 0.6g per 100g — well below the 3.2g average.
Nutrition Breakdown
- •Calories: 53 kcal per 100g (category avg: 65)
- •Protein: 0.6g per 100g (category avg: 3.2g)
- •Sugars: 4.7g per 100g (category avg: 3.4g)
- •Fiber: 3.5g per 100g (category avg: 3.0g)
Who Should Eat This
Best suited for people managing calorie intake or on a weight loss plan, people managing blood sugar levels.
Watch Out
- ⚠No major red flags based on the nutrition data.
Better Alternatives
If Organic Root Vegetables doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety. Browse the frozen vegetables category page on NutritionRanked to compare options side by side.
Ingredients
ORGANIC SWEET POTATOES, ORGANIC ORANGE CARROTS, ORGANIC YELLOW CARROTS, ORGANIC PARSNIPS, ORGANIC RED ONIONS