HomeBreadAbsolutely gluten free, flatbread
Absolutely gluten free, flatbread

Absolutely gluten free, flatbread

🫀5/10
💪2/10
🔥4/10
🩸4/10
🦴7/10
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Nutrition Facts

Per 100g

Calories429 kcal
Protein2.1g
Total Fat14.3g
Saturated Fat2.9g
Carbohydrates78.6g
Sugars1.4g
Fiber2.1g
Sodium357mg
Protein per 100 kcal0.5g

About This Product

Absolutely gluten free, flatbread by Absolutely Gluten Free provides 429 calories, 2.1g protein, 14.3g fat, and 78.6g carbohydrates per 100g. That gives it a protein efficiency of 0.5g of protein per 100 calories. It scores well for Bone Health, Clean Label, Kids / Growing health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Minimal sugar content at just 1.4g per 100g.
  • Contains no detected additives — a clean ingredient list.
  • Calorie-dense at 429 kcal per 100g — be mindful of portion sizes.
Best for: Bone HealthClean LabelKids / Growing

Ingredients

Tapioca starch, water, potato starch, potato flour, expeller pressed palm oil, natural vinegar, honey, egg yolks, salt, garlic flakes, caraway seeds, poppy seeds, sesame seeds.

Allergens

sesame-seeds