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Gluten-free wraps

Gluten-free wraps

🫀9/10
💪2/10
🔥6/10
🩸6/10
🦴4/10
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Nutrition Facts

Per 100g

Calories347 kcal
Protein4.1g
Total Fat10.2g
Saturated Fat2.0g
Carbohydrates57.1g
Sugars4.1g
Fiber14.3g
Sodium592mg
Protein per 100 kcal1.2g

About This Product

Gluten-free wraps by Aldi scores 9/10 for Heart Health based on low saturated fat.

Gluten-free wraps by Aldi provides 347 calories, 4.1g protein, 10.2g fat, and 57.1g carbohydrates per 100g. That gives it a protein efficiency of 1.2g of protein per 100 calories. It scores well for Heart Health, Brain Health, Energy health goals.

  • Excellent source of fiber with 14.3g per 100g — well above average for this food type.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBrain HealthEnergy

Deep Analysis

Gluten-free wraps by Aldi sits near the middle of the bread category with 347 kcal per 100g (category avg: 297). Low protein at just 4.1g per 100g — well below the 9.3g average.

Nutrition Breakdown

  • Calories: 347 kcal per 100g (category avg: 297)
  • Protein: 4.1g per 100g (category avg: 9.3g)
  • Sugars: 4.1g per 100g (category avg: 6.3g)
  • Fiber: 14.3g per 100g (category avg: 4.9g)
  • Saturated fat: 2.0g per 100g
  • Sodium: 592mg per 100g — on the higher side

Who Should Eat This

Best suited for those looking to improve gut health or stay full longer.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Gluten-free wraps doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

water, modified cane fiber, canola oil, sugar, xanthan gum, potato starch, chia 1 wrap (49g) flour, rice protein, contains 2% or