Annie Chun's Shoyu Ramen

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Nutrition Facts

Per 100g

About This Product

Annie Chun's Shoyu Ramen by Annie Chun’s provides 181 calories, 6.5g protein, 1.6g fat, and 34.8g carbohydrates per 100g. That gives it a protein efficiency of 3.6g of protein per 100 calories. It scores well for Heart Health, Brain Health, Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.

• ✓Moderate calorie content at 181 kcal per 100g.
• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sodium content (974mg per 100g) — watch intake if monitoring blood pressure.
• ⚠Contains 9 additives — a relatively long list indicating higher processing.

Ingredients

water, wheat flour, salt, lactic acid, soy sauce (water, soybeans, wheat, salt), chicken base (chicken meat with natural juices, salt, sugar, yeast extract, chicken fat, onion powder, turmeric, natural flavor, spice extractive), sugar, granulated garlic, xanthan gum, rosemary extract, freeze dried tofu (soybeans, glucono delta-lactone), dehydrated green onion, dehydrated shiitake mushroom, potassium carbonate, dehydrated seaweed, dehydrated chili pepper, glucose, sesame oil, maltodextrin, canola oil, disodium inosinate, disodium guanylate, monosodium glutamate, onion powder, spices