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Wheat Buns

🫀10/10
💪5/10
🔥6/10
🩸6/10
🦴7/10
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Nutrition Facts

Per 100g

Calories267 kcal
Protein8.9g
Total Fat3.3g
Saturated Fat0.0g
Carbohydrates51.1g
Sugars4.4g
Fiber3.3g
Sodium456mg
Protein per 100 kcal3.3g

About This Product

Wheat Buns by Aunt Millie's Bakehouse scores 10/10 for Heart Health based on very low saturated fat.

Wheat Buns by Aunt Millie's Bakehouse provides 267 calories, 8.9g protein, 3.3g fat, and 51.1g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBone HealthEnergyKids / Growing

Deep Analysis

Wheat Buns by Aunt Millie's Bakehouse sits near the middle of the bread category with 267 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 267 kcal per 100g (category avg: 297)
  • Protein: 8.9g per 100g (category avg: 9.3g)
  • Sugars: 4.4g per 100g (category avg: 6.3g)
  • Fiber: 3.3g per 100g (category avg: 4.9g)
  • Sodium: 456mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Wheat Buns doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, yeast, whole grain wheat flour, wheat bran, cracked wheat berries, sugar, soybean oil, whole grain oatmeal, wheat gluten, cultured wheat flour, salt, rye flour, barley flakes, vinegar, citric acid, calcium sulfate, ascorbic acid.