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Classic Bun Length Hotdogs Franks

Classic Bun Length Hotdogs Franks

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💪3/10
🔥5/10
🩸5/10
🦴3/10
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Nutrition Facts

Per 100g

Calories250 kcal
Protein7.1g
Total Fat21.4g
Saturated Fat6.3g
Carbohydrates15.5g
Sugars5.4g
Fiber0.0g
Sodium1036mg
Protein per 100 kcal2.9g

About This Product

Classic Bun Length Hotdogs Franks by Bar-S scores 6/10 for Energy based on good caloric density for activity fuel.

Classic Bun Length Hotdogs Franks by Bar-S provides 250 calories, 7.1g protein, 21.4g fat, and 15.5g carbohydrates per 100g. That gives it a protein efficiency of 2.9g of protein per 100 calories. However, there are some things to be aware of regarding certain nutritional aspects.

  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sodium content (1036mg per 100g) — watch intake if monitoring blood pressure.
  • Contains 6 additives — a relatively long list indicating higher processing.

Deep Analysis

Classic Bun Length Hotdogs Franks by Bar-S sits near the middle of the sausages category with 250 kcal per 100g (category avg: 347). Low protein at just 7.1g per 100g — well below the 16.2g average. Sugar is a concern at 5.4g per 100g (82% above category average).

Nutrition Breakdown

  • Calories: 250 kcal per 100g (category avg: 347)
  • Protein: 7.1g per 100g (category avg: 16.2g)
  • Sugars: 5.4g per 100g (category avg: 2.9g)
  • Saturated fat: 6.2g per 100g
  • Sodium: 1036mg per 100g — on the higher side

Who Should Eat This

Best suited for general healthy eating with moderate portions.

Watch Out

  • Saturated fat at 6.2g per 100g. The American Heart Association recommends limiting sat fat to 13g per day.
  • Sodium at 1036mg per 100g. A 200g serving would provide 2071mg — roughly 90% of the daily limit.
  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Classic Bun Length Hotdogs Franks doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the sausages category page on NutritionRanked to compare options side by side.

Ingredients

Mechanically Separated Chicken, Water, Corn Syrup, Modified Food Starch, Salt, Pork, Beef, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin Of Paprika, Sodium Nitrite, Smoke Flavoring.