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Organic Bread Sunflower Whole Wheat

Organic Bread Sunflower Whole Wheat

🫀7/10
💪7/10
🔥9/10
🩸8/10
🦴4/10
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Nutrition Facts

Per 100g

Calories68 kcal
Protein7.1g
Total Fat3.6g
Saturated Fat0.0g
Carbohydrates42.9g
Sugars0.0g
Fiber3.6g
Sodium607mg
Protein per 100 kcal10.5g

About This Product

Organic Bread Sunflower Whole Wheat by Bavarian Bakery Enterprises scores 9/10 for Weight Loss based on very low calorie density.

Organic Bread Sunflower Whole Wheat by Bavarian Bakery Enterprises provides 68 calories, 7.1g protein, 3.6g fat, and 42.9g carbohydrates per 100g. That gives it a protein efficiency of 10.5g of protein per 100 calories. It scores well for Heart Health, Muscle Building, Weight Loss health goals.

  • Very low calorie density at just 68 kcal per 100g, making it a good choice for volume eating.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.0g per 100g.
Best for: Heart HealthMuscle BuildingWeight LossBlood SugarEnergyClean Label

Deep Analysis

Organic Bread Sunflower Whole Wheat by Bavarian Bakery Enterprises is a lower-calorie option in the bread category at 68 kcal per 100g, compared to the category average of 297.

Nutrition Breakdown

  • Calories: 68 kcal per 100g (category avg: 297)
  • Protein: 7.1g per 100g (category avg: 9.3g)
  • Fiber: 3.6g per 100g (category avg: 4.9g)
  • Sodium: 607mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan, people managing blood sugar levels.

Watch Out

  • Sodium at 607mg per 100g. A 200g serving would provide 1214mg — roughly 53% of the daily limit.

Better Alternatives

Organic Bread Sunflower Whole Wheat is a solid choice in its category. For variety, browse other top-scoring bread products on NutritionRanked.

Ingredients

Organic Stoneground Whole Wheat Flour, Organic Wheat Flour*, Purified Water, Organic Fine Cultured Sourdough Starter, Corn Oils (or Vegetable Oil), lodine-free Salt, Sunflower Seeds, Fresh Compressed Yeast, Wheat Bran, Natural Enzymes, Vinegar (preservative), Ascorbic Acid (dough conditioner)