HomebelVita Soft Baked Oats & Chocolate Breakfast Biscuit
belVita Soft Baked Oats & Chocolate Breakfast Biscuit

belVita Soft Baked Oats & Chocolate Breakfast Biscuit

🫀10/10
💪3/10
🔥3/10
🩸5/10
🦴7/10
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Nutrition Facts

Per 100g

Calories400 kcal
Protein6.0g
Total Fat16.0g
Saturated Fat2.0g
Carbohydrates64.0g
Sugars20.0g
Fiber8.0g
Sodium300mg
Protein per 100 kcal1.5g

About This Product

belVita Soft Baked Oats & Chocolate Breakfast Biscuit by belVita provides 400 calories, 6.0g protein, 16.0g fat, and 64.0g carbohydrates per 100g. That gives it a protein efficiency of 1.5g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Excellent source of fiber with 8.0g per 100g — well above average for this food type.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sugar content (20.0g per 100g) — significant portion of daily recommended limit.
  • Calorie-dense at 400 kcal per 100g — be mindful of portion sizes.
Best for: Heart HealthBone HealthEnergy

Ingredients

Whole grain blend (cracked buckwheat, rolled oats, rye flakes), enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], canola oil, sugar, whole grain wheat flour, semi-sweet chocolate chunks (sugar, chocolate, cocoa butter, dextrose, milkfat, soy lecithin, vanilla extract), raisin paste, polydextrose, wheat starch, glycerin, invert sugar, cornstarch, molasses, baking soda, soy lecithin, salt, natural flavor, ferric orthophosphate (iron), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1). peanut, tree nuts.

Allergens

glutennutspeanutssoybeans