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Low fat yogurt

Low fat yogurt

🫀7/10
💪4/10
🔥6/10
🩸4/10
🦴8/10
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Nutrition Facts

Per 100g

Calories94 kcal
Protein3.5g
Total Fat0.6g
Saturated Fat0.6g
Carbohydrates17.6g
Sugars12.3g
Fiber0.6g
Sodium53mg
Protein per 100 kcal3.8g

About This Product

Low fat yogurt by Best choice scores 8/10 for Bone Health based on low sodium preserves calcium.

Low fat yogurt by Best choice provides 94 calories, 3.5g protein, 0.6g fat, and 17.6g carbohydrates per 100g. That gives it a protein efficiency of 3.8g of protein per 100 calories. It scores well for Heart Health, Bone Health health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Very low calorie density at just 94 kcal per 100g, making it a good choice for volume eating.
  • Very low in saturated fat (0.6g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains 5 additives — a relatively long list indicating higher processing.
Best for: Heart HealthBone Health

Deep Analysis

Low fat yogurt by Best choice sits near the middle of the yogurts category with 94 kcal per 100g (category avg: 96).

Nutrition Breakdown

  • Calories: 94 kcal per 100g (category avg: 96)
  • Protein: 3.5g per 100g (category avg: 5.7g)
  • Sugars: 12.3g per 100g (category avg: 9.7g)
  • Fiber: 0.6g per 100g (category avg: 1.2g)
  • Saturated fat: 0.6g per 100g

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Low fat yogurt doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the yogurts category page on NutritionRanked to compare options side by side.

Ingredients

Cultured pasteurized grade a reduced fat milk, sugar, strawberries, modified food starch, natural flavors, carrageenan, pectin, carrot juice and beta carotene (for color) and citric acid.