Home Bake Value, Wheat Bread
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Nutrition Facts
Per 100g
About This Product
Home Bake Value, Wheat Bread by Bimbo Bakeries Usa Inc. scores 9/10 for Energy based on good carb content for sustained energy.
Home Bake Value, Wheat Bread by Bimbo Bakeries Usa Inc. provides 256 calories, 9.3g protein, 2.3g fat, and 48.8g carbohydrates per 100g. That gives it a protein efficiency of 3.6g of protein per 100 calories. It scores well for Heart Health, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.
- ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠Contains 9 additives — a relatively long list indicating higher processing.
Deep Analysis
Home Bake Value, Wheat Bread by Bimbo Bakeries Usa Inc. sits near the middle of the bread category with 256 kcal per 100g (category avg: 297).
Nutrition Breakdown
- •Calories: 256 kcal per 100g (category avg: 297)
- •Protein: 9.3g per 100g (category avg: 9.3g)
- •Sugars: 4.7g per 100g (category avg: 6.3g)
- •Fiber: 2.3g per 100g (category avg: 4.9g)
- •Sodium: 535mg per 100g — on the higher side
Who Should Eat This
Best suited for people managing blood sugar levels.
Watch Out
- ⚠Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.
Better Alternatives
If Home Bake Value, Wheat Bread doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.
Ingredients
Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, whole wheat flour, high fructose corn syrup, yeast, wheat gluten, salt, soybean and/or canola oil, calcium propionate (preservative), mono-and diglycerides, caramel color, calcium sulfate, datem, soy lecithin, citric acid, sodium stearoyl lactlate, azodicarbonamide, ethoxylated mono-and diglycerides.