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Country Oatmeal Bread

Country Oatmeal Bread

🫀8/10
💪5/10
🔥5/10
🩸6/10
🦴7/10
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Nutrition Facts

Per 100g

Calories279 kcal
Protein9.3g
Total Fat4.7g
Saturated Fat0.0g
Carbohydrates48.8g
Sugars7.0g
Fiber2.3g
Sodium402mg
Protein per 100 kcal3.3g

About This Product

Country Oatmeal Bread by Brownberry scores 8/10 for Heart Health based on low saturated fat.

Country Oatmeal Bread by Brownberry provides 279 calories, 9.3g protein, 4.7g fat, and 48.8g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBone HealthEnergy

Deep Analysis

Country Oatmeal Bread by Brownberry sits near the middle of the bread category with 279 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 279 kcal per 100g (category avg: 297)
  • Protein: 9.3g per 100g (category avg: 9.3g)
  • Sugars: 7.0g per 100g (category avg: 6.3g)
  • Fiber: 2.3g per 100g (category avg: 4.9g)
  • Sodium: 402mg per 100g — on the higher side

Who Should Eat This

Best suited for general healthy eating with moderate portions.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Country Oatmeal Bread doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, oats, sugar, wheat gluten, soybean oil, nonfat milk, yeast, salt, cultured wheat flour, soy lecithin, grain vinegar, natural flavor, citric acid.