
Dill Pickle Pizza
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Nutrition Facts
Per 100g
About This Product
Dill Pickle Pizza by california pizza kitchen provides 220 calories, 10.2g protein, 8.7g fat, and 27.6g carbohydrates per 100g. That gives it a protein efficiency of 4.6g of protein per 100 calories. It scores well for Brain Health, Energy, Kids / Growing health goals. However, there are some things to be aware of regarding its nutritional aspects.
- ✓Contains 10.2g of protein per 100g, providing a good source of this essential macronutrient.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠Contains 10 additives — a relatively long list indicating higher processing.
Ingredients
Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), pickles, garlic cream sauce seasoning (buttermilk powder, maltodextrin, garlic powder, salt, sugar, xanthan gum, guar gum, natural flavor, spice), olive oil, sugar, salt, palm oil, white vinegar, dill weed, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), dill oil, garlic juice, calcium chloride, sodium benzoate (preservative), flavor, polysorbate 80, turmeric (color).