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Calise Bakery, Italian Potato Rolls

Calise Bakery, Italian Potato Rolls

🫀8/10
💪5/10
🔥6/10
🩸6/10
🦴6/10
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Nutrition Facts

Per 100g

Calories271 kcal
Protein10.2g
Total Fat3.4g
Saturated Fat0.0g
Carbohydrates50.9g
Sugars3.4g
Fiber1.7g
Sodium508mg
Protein per 100 kcal3.8g

About This Product

Calise Bakery, Italian Potato Rolls by Calise & Sons Bakery Inc. scores 9/10 for Energy based on good carb content for sustained energy.

Calise Bakery, Italian Potato Rolls by Calise & Sons Bakery Inc. provides 271 calories, 10.2g protein, 3.4g fat, and 50.9g carbohydrates per 100g. That gives it a protein efficiency of 3.8g of protein per 100 calories. It scores well for Heart Health, Brain Health, Energy health goals.

  • Contains 10.2g of protein per 100g, providing a good source of this essential macronutrient.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBrain HealthEnergyKids / Growing

Deep Analysis

Calise Bakery, Italian Potato Rolls by Calise & Sons Bakery Inc. sits near the middle of the bread category with 271 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 271 kcal per 100g (category avg: 297)
  • Protein: 10.2g per 100g (category avg: 9.3g)
  • Sugars: 3.4g per 100g (category avg: 6.3g)
  • Fiber: 1.7g per 100g (category avg: 4.9g)
  • Sodium: 508mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Calise Bakery, Italian Potato Rolls doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, potato flour, yeast, sugar, contains less than 2% of: cultured wheat flour, calcium sulfate, enzymes, ascorbic acid, monoglycerides, citric acid, salt, stevia, vinegar, yellow corn flour, turmeric, annatto, soybean oil.