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Chicken noodle soup

Chicken noodle soup

🫀7/10
💪5/10
🔥8/10
🩸7/10
🦴5/10
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Nutrition Facts

Per 100g

Calories46 kcal
Protein3.5g
Total Fat1.2g
Saturated Fat0.3g
Carbohydrates5.3g
Sugars0.5g
Fiber0.5g
Sodium255mg
Protein per 100 kcal7.5g

About This Product

Chicken noodle soup by Campbell scores 8/10 for Weight Loss based on very low calorie density.

Chicken noodle soup by Campbell provides 46 calories, 3.5g protein, 1.2g fat, and 5.3g carbohydrates per 100g. That gives it a protein efficiency of 7.5g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals.

  • Very low calorie density at just 46 kcal per 100g, making it a good choice for volume eating.
  • Very low in saturated fat (0.3g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.5g per 100g.
Best for: Heart HealthWeight LossBlood Sugar

Ingredients

Chicken stock, white meat chicken, carrots, enriched egg noodles (wheat flour, egg whites, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), celery, contains less than 2% of: water, modified food starch, salt, chicken fat, yeast extract, potassium chloride, soy protein concentrate, sugar, dehydrated chicken, onion powder, cooked chicken skins, natural flavoring, sodium phosphate, spice, beta carotene for color, dehydrated vegetable broth, disodium inosinate, disodium guanylate, egg yolks, soy lecithin.

Allergens

celeryeggsgluten