CREAMY ALFREDO PASTA SAUCE
Opens Amazon.com · We may earn a commission
Nutrition Facts
Per 100g
About This Product
CREAMY ALFREDO PASTA SAUCE by CLASSICO scores 8/10 for Weight Loss based on very low calorie density.
CREAMY ALFREDO PASTA SAUCE by CLASSICO provides 83 calories, 1.7g protein, 5.8g fat, and 5.0g carbohydrates per 100g. That gives it a protein efficiency of 2.0g of protein per 100 calories. It scores well for Weight Loss health goals.
- ✓Very low calorie density at just 83 kcal per 100g, making it a good choice for volume eating.
- ✓Minimal sugar content at just 1.7g per 100g.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Deep Analysis
CREAMY ALFREDO PASTA SAUCE by CLASSICO is a lower-calorie option in the pasta sauces category at 83 kcal per 100g, compared to the category average of 126.
Nutrition Breakdown
- •Calories: 83 kcal per 100g (category avg: 126)
- •Protein: 1.7g per 100g (category avg: 2.3g)
- •Sugars: 1.7g per 100g (category avg: 4.6g)
- •Saturated fat: 3.3g per 100g
- •Sodium: 667mg per 100g — on the higher side
Who Should Eat This
Best suited for people managing calorie intake or on a weight loss plan, people managing blood sugar levels.
Watch Out
- ⚠Sodium at 667mg per 100g. A 200g serving would provide 1333mg — roughly 58% of the daily limit.
- ⚠Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.
Better Alternatives
If CREAMY ALFREDO PASTA SAUCE doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the pasta sauces category page on NutritionRanked to compare options side by side.
Ingredients
water, cream, parmesan cheese (cultured part skim milk, salt, enzymes), enzyme modified egg yolk, modified foodstarch, contains 2% or less of: butter (cream, natural flavor), salt, sugar, xanthan gum, modified gum arabic, dry vermouth (vermouth, salt, sulfites), whey protein concentrate, asiago cheese (cultured part-skim milk, salt, enzymes), romano cheese made from cow's milk (cultured milk, salt, enzymes), cheddar cheese (cultured milk, salt, enzymes), granulated garlic, black pepper, lactic acid, natural flavor,