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Cottage Cheese

🫀5/10
💪7/10
🔥7/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories106 kcal
Protein12.4g
Total Fat4.4g
Saturated Fat2.6g
Carbohydrates2.6g
Sugars2.6g
Fiber0.0g
Sodium301mg
Protein per 100 kcal11.7g

About This Product

Cottage Cheese by Clover Sonoma scores 7/10 for Muscle Building based on good protein per calorie ratio.

Cottage Cheese by Clover Sonoma provides 106 calories, 12.4g protein, 4.4g fat, and 2.6g carbohydrates per 100g. That gives it a protein efficiency of 11.7g of protein per 100 calories. It scores well for Muscle Building, Weight Loss, Blood Sugar health goals.

  • Contains 12.4g of protein per 100g, providing a good source of this essential macronutrient.
  • Moderate calorie content at 106 kcal per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Muscle BuildingWeight LossBlood SugarBone HealthKids / Growing

Deep Analysis

Cottage Cheese by Clover Sonoma is a lower-calorie option in the cheese category at 106 kcal per 100g, compared to the category average of 321. Low protein at just 12.4g per 100g — well below the 26.3g average.

Nutrition Breakdown

  • Calories: 106 kcal per 100g (category avg: 321)
  • Protein: 12.4g per 100g (category avg: 26.3g)
  • Sugars: 2.6g per 100g (category avg: 7.9g)
  • Saturated fat: 2.6g per 100g

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan, people managing blood sugar levels.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Cottage Cheese doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the cheese category page on NutritionRanked to compare options side by side.

Ingredients

Cultured organic nonfat milk, organic milk, organic cream, salt, stabilizer (organic guar gum, xanthan gum, carageenan, organic locust bean gum), carbon dioxide (to maintain freshness).