Bake At Home, Sourdough Batard

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Nutrition Facts

Per 100g

About This Product

Bake At Home, Sourdough Batard by Concept 2 Bakers provides 263 calories, 8.8g protein, 0.9g fat, and 52.6g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Energy, Clean Label health goals.

• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Minimal sugar content at just 1.2g per 100g.
• ✓Contains no detected additives — a clean ingredient list.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: salt, cultured wheat starch.