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Light italian bread

🫀10/10
💪5/10
🔥9/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories150 kcal
Protein7.5g
Total Fat0.0g
Saturated Fat0.0g
Carbohydrates37.5g
Sugars0.0g
Fiber11.2g
Sodium468mg
Protein per 100 kcal5.0g

About This Product

Light italian bread by Country Kitchen provides 150 calories, 7.5g protein, 0.0g fat, and 37.5g carbohydrates per 100g. That gives it a protein efficiency of 5.0g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Moderate calorie content at 150 kcal per 100g.
  • Excellent source of fiber with 11.2g per 100g — well above average for this food type.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Contains 8 additives — a relatively long list indicating higher processing.
Best for: Heart HealthWeight LossBlood SugarBone HealthBrain HealthEnergy

Ingredients

Wheat flour [enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, soy fiber, wheat gluten, high fructose corn syrup, yeast, contain 2% or less of each of the following: salt, soybean oil, calcium peroxide, calcium sulfate, monocalcium phosphate, calcium propionate (to retard spoilage) milled flaxseed, dough conditioners (mono & diglycerides, ethoxylated mono & diglycerides, sodium stearoyl lactylate), lactic acid, acetic acid, malt, maltodextrin, sesame seeds.

Allergens

sesame-seeds