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Dairy-Free Cheddar Mac & Cheese

Dairy-Free Cheddar Mac & Cheese

🫀4/10
💪2/10
🔥6/10
🩸5/10
🦴6/10
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Nutrition Facts

Per 100g

Calories290 kcal
Protein4.0g
Total Fat9.0g
Saturated Fat4.5g
Carbohydrates49.0g
Sugars1.0g
Fiber1.0g
Sodium510mg
Protein per 100 kcal1.4g

About This Product

Dairy-Free Cheddar Mac & Cheese by Daiya provides 290 calories, 4.0g protein, 9.0g fat, and 49.0g carbohydrates per 100g. That gives it a protein efficiency of 1.4g of protein per 100 calories. It scores well for Energy health goals.

  • Minimal sugar content at just 1.0g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Energy

Ingredients

Brown rice pasta (whole grain brown rice, rice bran, water), filtered water, tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, coconut oil, sea salt, vegan natural flavors, pea protein isolate, tricalcium phosphate, cane sugar, lactic acid, xanthan gum, yeast extract, titanium dioxide, annatto, onion.