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Cheddar Smoked Sausage

Cheddar Smoked Sausage

🫀1/10
💪5/10
🔥5/10
🩸5/10
🦴5/10
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Nutrition Facts

Per 100g

Calories354 kcal
Protein12.3g
Total Fat29.2g
Saturated Fat9.2g
Carbohydrates9.2g
Sugars3.1g
Fiber0.0g
Sodium1015mg
Protein per 100 kcal3.5g

About This Product

Cheddar Smoked Sausage by ECKRICH provides 354 calories, 12.3g protein, 29.2g fat, and 9.2g carbohydrates per 100g. That gives it a protein efficiency of 3.5g of protein per 100 calories. However, there are some things to be aware of regarding certain nutritional aspects.

  • Contains 12.3g of protein per 100g, providing a good source of this essential macronutrient.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sodium content (1015mg per 100g) — watch intake if monitoring blood pressure.
  • Contains 9 additives — a relatively long list indicating higher processing.

Ingredients

meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup salt, modio contains 2% or less of: dextrose, potassiumnd sod diacetate, ascorbic acid (vitamin c), extract of paprika, sudiuwnitrite, jalapeño , cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized pro cheese chesean cheese (milk, cheese culture, salt, enzymes), water, cream, šodium phosphates, salt, vegetable color (annátto and paprika blen cid, powdered cellulose, natamycin], corn syrup, contains 2% or les of: modified food starch salt dextrose, flavorings, autolyzed yeast, mon slutamate, potassium and sodium lactate, dehydráted jalapeno peppers, sodium phosphates, sodíum díacetate, ascorbic acid (vitamin c), extract uf sodium nitrite, contains: milk, cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process cheduar [chedrar sheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto and papka blend), so3 powdered cellulose, natamycin], corń syrup, contains 2% or less of: modified food starch, salt, dextrose, flavorings, autolized yeast, mongs glutamate, potassiúm and sodíum lactate, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium contains: milk, bacon ,chebdar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, bacon bits (cured with water sar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitríte), pasteurized process cheddar cheese [cheddar chéese (milk chese olture, salt, enzymes), water, cream, sodiúm phosphates, salt, vegetable color (annatto and paprika blend), sordig acid, powdered cellulose na cuntains 2% or less of: modified food starch, corn syrup, salt, dextrose, flavori̇ngs, potassiumand sodium lactate, autolyzed yeast, monosodium geutamaye potato maltodextrin, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite, contains: milk es, monosodium glutamate, autolyzed yeast, sodium php recipes, questions or comments? saue this and visit www,eckrich,com or call 18554 once opened, use within 7 days armour-eckrich meats llc, p,o, box 405020, cincinnati, oh 45240 elow