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Thai Noodle Bowl

Thai Noodle Bowl

🫀9/10
💪4/10
🔥6/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories122 kcal
Protein4.1g
Total Fat3.7g
Saturated Fat0.6g
Carbohydrates18.5g
Sugars3.0g
Fiber2.2g
Sodium380mg
Protein per 100 kcal3.3g

About This Product

Thai Noodle Bowl by Farmer’s Fridge scores 9/10 for Heart Health based on very low saturated fat.

Thai Noodle Bowl by Farmer’s Fridge provides 122 calories, 4.1g protein, 3.7g fat, and 18.5g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Blood Sugar, Bone Health health goals.

  • Moderate calorie content at 122 kcal per 100g.
  • Very low in saturated fat (0.6g per 100g), which is beneficial for cardiovascular health.
Best for: Heart HealthBlood SugarBone HealthBrain Health

Deep Analysis

Thai Noodle Bowl by Farmer’s Fridge is a lower-calorie option in the pasta category at 122 kcal per 100g, compared to the category average of 385. Low protein at just 4.1g per 100g — well below the 11.1g average.

Nutrition Breakdown

  • Calories: 122 kcal per 100g (category avg: 385)
  • Protein: 4.1g per 100g (category avg: 11.1g)
  • Sugars: 3.0g per 100g (category avg: 3.3g)
  • Fiber: 2.2g per 100g (category avg: 4.1g)
  • Saturated fat: 0.6g per 100g

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan, people managing blood sugar levels.

Watch Out

  • No major red flags based on the nutrition data.

Better Alternatives

If Thai Noodle Bowl doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety. Browse the pasta category page on NutritionRanked to compare options side by side.

Ingredients

Cooked Spaghetti (Water, Whole Wheat Durum Flour, Durum Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Zucchini, Red Bell Pepper, Carrots, Tamari (Water, Soybeans, Salt, Organic Alcohol [to preserve freshness]), Red Cabbage, Yellow Onion, Green Bell Pepper, Water, Maple Syrup, Toasted Sesame Oil, Ginger Puree (Ginger, Citric Acid), Green Onion, Roasted Garlic Oil (Extra Virgin Olive Oil, Natural Garlic with other Natural Flavors), Tapioca Starch, Rice Wine Vinegar, Salt, Basil, Sesame Seeds, Gochugaru, Garlic Powder