Fit&active multigrain bread

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Nutrition Facts

Per 100g

About This Product

Fit&active multigrain bread by Fit & Active provides 900 calories, 0.0g protein, 0.0g fat, and 100.0g carbohydrates per 100g. That gives it a protein efficiency of 0.0g of protein per 100 calories. It scores well for Heart Health, Bone Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.

• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sugar content (100.0g per 100g) — significant portion of daily recommended limit.
• ⚠Calorie-dense at 900 kcal per 100g — be mindful of portion sizes.

Ingredients

Water, whole grain wheat flour, enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], wheat gluten, yeast, oat fiber, sugar, resistant corn starch, wheat bran, oatmeal, rye flour, soluble corn fiber, barley flakes, rice flour, rolled oats, rye meal, whole grain millet, molasses, yellow corn meal, whole grain triticale, salt, soybean oil, wheat starch, calcium sulfate, cellulose gum, maltodextrin, calcium propionate (a preservative), ascorbic acid (dough conditioner), carrageenan, vinegar, monoglycerides, citric acid, soy lecithin; topped with oat bran.