Panettone icing with hazelnuts
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Nutrition Facts
Per 100g
About This Product
Panettone icing with hazelnuts by Galup scores 8/10 for Bone Health based on low sodium preserves calcium.
Panettone icing with hazelnuts by Galup provides 349 calories, 4.8g protein, 12.1g fat, and 54.2g carbohydrates per 100g. That gives it a protein efficiency of 1.4g of protein per 100 calories. It scores well for Bone Health health goals. However, there are some things to be aware of regarding its nutritional aspects.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠High sugar content (33.7g per 100g) — significant portion of daily recommended limit.
Ingredients
Wheat flour, sultanas, butter (milk), sugar, candied orange peel (orange peel, glucose-fructose syrup, sucrose, acidifier citric acid), egg yolk of fresh class a eggs, natural yeast (wheat flour, water), candied lime peel (lime peel, glucose-fructose syrup, sucrose, lemon juice concentrate), whole milk, emulsifiers: mono - and diglycerides of fatty acids, invert sugar syrup, glucose-fructose syrup, cocoa butter, salt, barley malt extract, honey, flavouring (mandarine / orange essential oil, vanilla) frosting ingredients 11%: sugar, white egg of fresh class a eggs, "nocciola piemonte igp" (piedmont hazelnut) 9%, rice flour, rice starch, sunflower seed oil, flavouring (vanilla).