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GoGurt

GoGurt

🫀7/10
💪4/10
🔥7/10
🩸5/10
🦴8/10
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Nutrition Facts

Per 100g

Calories52 kcal
Protein2.1g
Total Fat0.3g
Saturated Fat0.2g
Carbohydrates10.0g
Sugars7.6g
Fiber0.0g
Sodium26mg
Protein per 100 kcal4.0g

About This Product

GoGurt by General Mills scores 8/10 for Bone Health based on low sodium preserves calcium.

GoGurt by General Mills provides 52 calories, 2.1g protein, 0.3g fat, and 10.0g carbohydrates per 100g. That gives it a protein efficiency of 4.0g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Bone Health health goals.

  • Very low calorie density at just 52 kcal per 100g, making it a good choice for volume eating.
  • Very low in saturated fat (0.2g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthWeight LossBone HealthKids / Growing

Deep Analysis

GoGurt by General Mills is a lower-calorie option in the yogurts category at 52 kcal per 100g, compared to the category average of 96. Low protein at just 2.1g per 100g — well below the 5.7g average.

Nutrition Breakdown

  • Calories: 52 kcal per 100g (category avg: 96)
  • Protein: 2.1g per 100g (category avg: 5.7g)
  • Sugars: 7.6g per 100g (category avg: 9.7g)
  • Saturated fat: 0.2g per 100g

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If GoGurt doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the yogurts category page on NutritionRanked to compare options side by side.

Ingredients

cultured grade a nonfat milk, sugar, modified food starch, contains 1% or less of kosher gelatin, tricalcium phosphate, citric acid, natural flavor, potassium sorbate added to maintain freshness, vegetable juice, fruit and vegetable juice, vitamin a acetate, vitamin d3