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Butternut Squash Ravioli

Butternut Squash Ravioli

🫀5/10
💪5/10
🔥5/10
🩸4/10
🦴7/10
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Nutrition Facts

Per 100g

Calories233 kcal
Protein7.8g
Total Fat7.8g
Saturated Fat4.9g
Carbohydrates31.1g
Sugars7.8g
Fiber2.1g
Sodium276mg
Protein per 100 kcal3.3g

About This Product

Butternut Squash Ravioli by Giovanni Rana scores 7/10 for Bone Health based on contains calcium sources (milk, cheese).

Butternut Squash Ravioli by Giovanni Rana provides 233 calories, 7.8g protein, 7.8g fat, and 31.1g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Bone Health, Kids / Growing health goals.

  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains no detected additives — a clean ingredient list.
Best for: Bone HealthKids / Growing

Deep Analysis

Butternut Squash Ravioli by Giovanni Rana is a lower-calorie option in the pasta category at 233 kcal per 100g, compared to the category average of 385. Sugar is a concern at 7.8g per 100g (134% above category average).

Nutrition Breakdown

  • Calories: 233 kcal per 100g (category avg: 385)
  • Protein: 7.8g per 100g (category avg: 11.1g)
  • Sugars: 7.8g per 100g (category avg: 3.3g)
  • Fiber: 2.1g per 100g (category avg: 4.1g)
  • Saturated fat: 4.9g per 100g

Who Should Eat This

Best suited for general healthy eating with moderate portions.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Butternut Squash Ravioli doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the pasta category page on NutritionRanked to compare options side by side.

Ingredients

BUTTERNUT SQUASH, RICOTTA CHEESE (MILK, VINEGAR, SALT), HEAVY CREAM (CREAM, MILK), MASCARPONE CHEESE (PASTEURIZED CREAM, PASTEURIZED MILK), UNSALTED BUTTER (CREAM), PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), WHEY, LACTOSE, 2% OR LESS OF HONEY, VEGETABLE FIBERS, DEHYDRATED ONION, SALT, SPICES, NATURAL FLAVOR, MALTODEXTRIN, YEAST EXTRACT, DURUM WHEAT FLOUR, EGGS, WATER, TOMATO

Allergens

eggsglutenmilk