HomeCheese2% Low-Fat Classic Cottage Cheese
2% Low-Fat Classic Cottage Cheese

2% Low-Fat Classic Cottage Cheese

🫀6/10
💪7/10
🔥8/10
🩸6/10
🦴7/10
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Nutrition Facts

Per 100g

Calories87 kcal
Protein12.7g
Total Fat2.0g
Saturated Fat1.3g
Carbohydrates3.3g
Sugars3.3g
Fiber0.0g
Sodium347mg
Protein per 100 kcal14.6g

About This Product

2% Low-Fat Classic Cottage Cheese by Good Culture scores 9/10 for Kids / Growing based on good protein for growth.

2% Low-Fat Classic Cottage Cheese by Good Culture provides 87 calories, 12.7g protein, 2.0g fat, and 3.3g carbohydrates per 100g. That gives it a protein efficiency of 14.6g of protein per 100 calories. It scores well for Muscle Building, Weight Loss, Bone Health health goals.

  • Contains 12.7g of protein per 100g, providing a good source of this essential macronutrient.
  • Very low calorie density at just 87 kcal per 100g, making it a good choice for volume eating.
  • Contains no detected additives — a clean ingredient list.
Best for: Muscle BuildingWeight LossBone HealthClean LabelKids / Growing

Deep Analysis

2% Low-Fat Classic Cottage Cheese by Good Culture is a lower-calorie option in the cheese category at 87 kcal per 100g, compared to the category average of 321. Low protein at just 12.7g per 100g — well below the 26.3g average.

Nutrition Breakdown

  • Calories: 87 kcal per 100g (category avg: 321)
  • Protein: 12.7g per 100g (category avg: 26.3g)
  • Sugars: 3.3g per 100g (category avg: 7.9g)
  • Saturated fat: 1.3g per 100g

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan, people managing blood sugar levels.

Watch Out

  • No major red flags based on the nutrition data.

Better Alternatives

If 2% Low-Fat Classic Cottage Cheese doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety. Browse the cheese category page on NutritionRanked to compare options side by side.

Ingredients

skim milk, whole milk, cream, sea salt, live and active cultures (Lactococcus ssp., Lactobacillus ssp.)

Allergens

milk