HomeDough For Turnover Pastries
Dough For Turnover Pastries

Dough For Turnover Pastries

🫀7/10
💪3/10
🔥6/10
🩸6/10
🦴5/10
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Nutrition Facts

Per 100g

Calories316 kcal
Protein8.8g
Total Fat8.8g
Saturated Fat4.4g
Carbohydrates49.1g
Sugars1.8g
Fiber3.5g
Sodium333mg
Protein per 100 kcal2.8g

About This Product

Dough For Turnover Pastries by Goya scores 9/10 for Energy based on good carb content for sustained energy.

Dough For Turnover Pastries by Goya provides 316 calories, 8.8g protein, 8.8g fat, and 49.1g carbohydrates per 100g. That gives it a protein efficiency of 2.8g of protein per 100 calories. It scores well for Heart Health, Energy, Clean Label health goals.

  • Minimal sugar content at just 1.8g per 100g.
  • Contains no detected additives — a clean ingredient list.
Best for: Heart HealthEnergyClean LabelKids / Growing

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL AND/OR PALM OIL), SALT, DOUGH CONDITIONER (CORN FLOUR, L-CYSTEINE HY