Sausage, Egg & Cheese Croissant Sandwich
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Nutrition Facts
Per 100g
About This Product
Sausage, Egg & Cheese Croissant Sandwich by Great Value scores 8/10 for Energy based on complex carbs without sugar crash.
Sausage, Egg & Cheese Croissant Sandwich by Great Value provides 290 calories, 10.5g protein, 19.4g fat, and 21.0g carbohydrates per 100g. That gives it a protein efficiency of 3.6g of protein per 100 calories. It scores well for Bone Health, Energy, Kids / Growing health goals. However, there are some things to be aware of regarding its nutritional aspects.
- ✓Contains 10.5g of protein per 100g, providing a good source of this essential macronutrient.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠Contains 12 additives — a relatively long list indicating higher processing.
Ingredients
Croissant: enriched wheat flour (unbleached wheat flour, malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, salt, whey (milk), mono - and diglycerides, soybean lecithin (soy), natural butter flavor, colored with beta carotene, vitamin a palmitate added), sugar, contains 2% or less of: salt, leavening (yeast), dough conditioner (rye flour, malted barley flour, ascorbic acid, enzymes), non-fat dry milk, soy flour, eggs, preservative (calcium propionate). fully cooked pork sausage patty: pork, water, seasoning (dextrose, spices, sugar, monosodium glutamate, hydrolyzed corn protein, caramel color, spice extractive), salt, sodium phosphates. fully cooked egg patty: whole eggs, water, soybean oil, whey solids, modified food starch, nonfat dry milk, salt, xanthan gum, citric acid and artificial butter flavor (partially hydrogenated soybean oil and cottonseed oils, medium chain triglycerides, artificial flavors). pasteurized process american cheese: cultured milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, artificial color, enzymes, soy lecithin.