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Premium White Bread

🫀9/10
💪3/10
🔥5/10
🩸5/10
🦴7/10
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Nutrition Facts

Per 100g

Calories279 kcal
Protein7.0g
Total Fat3.5g
Saturated Fat0.0g
Carbohydrates51.2g
Sugars7.0g
Fiber2.3g
Sodium372mg
Protein per 100 kcal2.5g

About This Product

Premium White Bread by Harris-Teeter Inc. scores 9/10 for Heart Health based on very low saturated fat.

Premium White Bread by Harris-Teeter Inc. provides 279 calories, 7.0g protein, 3.5g fat, and 51.2g carbohydrates per 100g. That gives it a protein efficiency of 2.5g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains 8 additives — a relatively long list indicating higher processing.
Best for: Heart HealthBone HealthEnergy

Deep Analysis

Premium White Bread by Harris-Teeter Inc. sits near the middle of the bread category with 279 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 279 kcal per 100g (category avg: 297)
  • Protein: 7.0g per 100g (category avg: 9.3g)
  • Sugars: 7.0g per 100g (category avg: 6.3g)
  • Fiber: 2.3g per 100g (category avg: 4.9g)

Who Should Eat This

Best suited for general healthy eating with moderate portions.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Premium White Bread doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched wheat flour [flour malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, salt, mono-and diglycerides, calcium propionate (preservative), cellulose gum, calcium sulfate, grain vinegar, soy lecithin, citric acid, datem and/or sodium stearoyl lactylate, wheat gluten, whey, soy flour, calcium carbonate nonfat milk.

Allergens

milk