HomeBreadHeidelberg Bread Company, Wheated 12 Grain Bread

Heidelberg Bread Company, Wheated 12 Grain Bread

🫀9/10
💪5/10
🔥7/10
🩸8/10
🦴7/10
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Nutrition Facts

Per 100g

Calories220 kcal
Protein7.3g
Total Fat1.2g
Saturated Fat0.0g
Carbohydrates43.9g
Sugars0.0g
Fiber4.9g
Sodium439mg
Protein per 100 kcal3.3g

About This Product

Heidelberg Bread Company, Wheated 12 Grain Bread by Heidelberg Baking Co. scores 9/10 for Heart Health based on very low saturated fat.

Heidelberg Bread Company, Wheated 12 Grain Bread by Heidelberg Baking Co. provides 220 calories, 7.3g protein, 1.2g fat, and 43.9g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals.

  • Good fiber content at 4.9g per 100g, supporting digestive health.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.0g per 100g.
Best for: Heart HealthWeight LossBlood SugarBone HealthBrain HealthEnergyClean LabelKids / Growing

Deep Analysis

Heidelberg Bread Company, Wheated 12 Grain Bread by Heidelberg Baking Co. sits near the middle of the bread category with 220 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 220 kcal per 100g (category avg: 297)
  • Protein: 7.3g per 100g (category avg: 9.3g)
  • Fiber: 4.9g per 100g (category avg: 4.9g)
  • Sodium: 439mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • No major red flags based on the nutrition data.

Better Alternatives

Heidelberg Bread Company, Wheated 12 Grain Bread is a solid choice in its category. For variety, browse other top-scoring bread products on NutritionRanked.

Ingredients

Water, whole wheat flour, wheat flour, 12 grain base (sunflower seeds, rye flour, rye meal, organic corn grits, cracked wheat, flaxseeds, sesame seeds, crushed barley, crushed oats, soy, bran, millet, wheat bran, rye malt, cracked buckwheat, rice flour, triticale, malted barley flour, spices), salt, yeast.