Ice cream

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Nutrition Facts

Per 100g

About This Product

Ice cream by Homemade provides 241 calories, 4.8g protein, 10.8g fat, and 33.7g carbohydrates per 100g. That gives it a protein efficiency of 2.0g of protein per 100 calories. It scores well for Bone Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.

• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sugar content (28.9g per 100g) — significant portion of daily recommended limit.
• ⚠Contains 9 additives — a relatively long list indicating higher processing.

Ingredients

Skim milk, cream, sugar, candy bar (sugar, roasted peanuts [peanuts, salt, peanut oil and/or soybean oil], palm kernel oil, partially hydrogenated palm kernel, non fat dry milk, whey, whole milk powder, natural cocoa, soy lecithin [emulsifier], salt, partially hydrogenated soybean oil, natural and artificial flavor, artificial colors [soybean oil, yellow 5 lake, yellow 6 lake, soy lecithin {emulsifier}] cocoa processed with alkali), caramel (sugar, corn syrup, skim milk, cream, salt, carrageenan, cellulose gum, artificial vanilla flavor), brown sugar, corn syrup, pasteurized egg yolk, butter, stabilizer (cellulose gum, carob bean gum, carrageenan, guar gum, dextrose, salt), annatto (natural color).