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Cottage Wheat Bread

Cottage Wheat Bread

🫀10/10
💪5/10
🔥7/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories233 kcal
Protein10.0g
Total Fat3.3g
Saturated Fat0.0g
Carbohydrates46.7g
Sugars3.3g
Fiber3.3g
Sodium450mg
Protein per 100 kcal4.3g

About This Product

Cottage Wheat Bread by Hy-Vee provides 233 calories, 10.0g protein, 3.3g fat, and 46.7g carbohydrates per 100g. That gives it a protein efficiency of 4.3g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Contains 10.0g of protein per 100g, providing a good source of this essential macronutrient.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains 8 additives — a relatively long list indicating higher processing.
Best for: Heart HealthWeight LossBlood SugarBone HealthEnergyKids / Growing

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, whole wheat flour, potato flakes, yeast, soybean oil, wheat gluten, sugar, salt, honey, molasses, calcium sulfate, wheat bran, caramel color, calcium propionate (preservative), datem, ethoxylated mono - and diglycerides, monoglycerides, monocalcium phosphate, soy lecithin, potassium iodate.