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Gluten Free Chocolate Chunk Cookie Dough

Gluten Free Chocolate Chunk Cookie Dough

🫀4/10
💪2/10
🔥1/10
🩸1/10
🦴6/10
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Nutrition Facts

Per 100g

Calories450 kcal
Protein3.0g
Total Fat24.0g
Saturated Fat10.5g
Carbohydrates60.0g
Sugars33.0g
Fiber0.0g
Sodium120mg
Protein per 100 kcal0.7g

About This Product

Gluten Free Chocolate Chunk Cookie Dough by Immaculate scores 6/10 for Bone Health based on low sodium preserves calcium.

Gluten Free Chocolate Chunk Cookie Dough by Immaculate provides 450 calories, 3.0g protein, 24.0g fat, and 60.0g carbohydrates per 100g. That gives it a protein efficiency of 0.7g of protein per 100 calories. However, there are some things to be aware of regarding certain nutritional aspects.

  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sugar content (33.0g per 100g) — significant portion of daily recommended limit.
  • High in saturated fat (10.5g per 100g) — may impact LDL cholesterol levels.

Ingredients

semisweet chocolate pieces (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), palm fruit and canola oil, brown sugar, potato starch, tapioca starch, cane sugar, rice flour, eggs, invert cane sugar, water, vanilla extract, sea salt, xanthan gum, guar gum, baking soda,

Allergens

eggs