HomeRendang beef in chili coconut seasoning
Rendang beef in chili coconut seasoning

Rendang beef in chili coconut seasoning

🫀2/10
💪3/10
🔥6/10
🩸6/10
🦴5/10
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Nutrition Facts

Per 100g

Calories267 kcal
Protein6.7g
Total Fat13.3g
Saturated Fat6.7g
Carbohydrates26.7g
Sugars13.3g
Fiber6.7g
Sodium10000mg
Protein per 100 kcal2.5g

About This Product

Rendang beef in chili coconut seasoning by Indofood scores 7/10 for Energy based on fiber provides sustained energy release.

Rendang beef in chili coconut seasoning by Indofood provides 267 calories, 6.7g protein, 13.3g fat, and 26.7g carbohydrates per 100g. That gives it a protein efficiency of 2.5g of protein per 100 calories. It scores well for Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Good fiber content at 6.7g per 100g, supporting digestive health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sodium content (10000mg per 100g) — watch intake if monitoring blood pressure.
  • Contains 5 additives — a relatively long list indicating higher processing.
Best for: Energy

Ingredients

Herbs and spices (contains _candlenut_), _coconut_ milk, salt, shallot, water, chili, vegetable oil (palm oil), sugar, flavour enhancers (E621, E631, E627), garlic, acidity regulators (E270, E260), colour (E150d contains _sulphites_).

Allergens

sulphur-dioxide-and-sulphitescandlenutcoconut