Beef Steak Teriyaki

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Nutrition Facts

Per 100g

About This Product

Beef Steak Teriyaki by Jack Link's provides 250 calories, 33.9g protein, 5.4g fat, and 16.1g carbohydrates per 100g. That gives it a protein efficiency of 13.6g of protein per 100 calories. It scores well for Muscle Building, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.

• ✓High in protein with 33.9g per 100g — one of the most protein-dense options in its category.
• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sodium content (1893mg per 100g) — watch intake if monitoring blood pressure.

Ingredients

Beef brown sugar, fructose salt, water, less than 2% hydrolyzed soy protein, flavorings, pineapple juice solids, teriyaki sauce [soy sauce (soy beans, salt, wheat), apple vinegar, salt, sherry wine, garlic, ginger, white and black pepper], sherry wine solids, orange juice solids, sodium erythorbate, spice sodium nitrite.