Teriyaki Beef Steak

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Nutrition Facts

Per 100g

About This Product

Teriyaki Beef Steak by Jack Links provides 250 calories, 32.1g protein, 5.4g fat, and 14.3g carbohydrates per 100g. That gives it a protein efficiency of 12.9g of protein per 100 calories. It scores well for Muscle Building, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.

• ✓High in protein with 32.1g per 100g — one of the most protein-dense options in its category.
• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sodium content (1857mg per 100g) — watch intake if monitoring blood pressure.

Ingredients

BEEF, BROWN SUGAR, FRUCTOSE, WATER, SALT, CONTAINS 2% OR LESS OF FLAVORS, TERIYAKI SAUCE POWDER (SOY SAUCE (SOYBEANS, SALT, WHEAT], SAKE, APPLE CIDER VINEGAR, GARLIC, MUSTARD, GINGER, BLACK AND WHITE PEPPER, MODIFIED FOOD STARCH, MALTODEXTRIN, SUCROSE, FRUCTOSE), ORANGE JUICE SOLIDS, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, PINEAPPLE JUICE SOLIDS, MALTODEXTRIN, SODIUM ERYTHORBATE, SHERRY WINE SOLIDS, SODIUM NITRITE.