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White Ciabatta Sourdough Bread

White Ciabatta Sourdough Bread

🫀7/10
💪5/10
🔥6/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories209 kcal
Protein10.1g
Total Fat0.8g
Saturated Fat0.1g
Carbohydrates44.1g
Sugars2.4g
Fiber2.9g
Sodium362mg
Protein per 100 kcal4.8g

About This Product

White Ciabatta Sourdough Bread by Jason's Sourdough scores 9/10 for Energy based on good carb content for sustained energy.

White Ciabatta Sourdough Bread by Jason's Sourdough provides 209 calories, 10.1g protein, 0.8g fat, and 44.1g carbohydrates per 100g. That gives it a protein efficiency of 4.8g of protein per 100 calories. It scores well for Heart Health, Blood Sugar, Bone Health health goals.

  • Contains 10.1g of protein per 100g, providing a good source of this essential macronutrient.
  • Very low in saturated fat (0.1g per 100g), which is beneficial for cardiovascular health.
  • Contains no detected additives — a clean ingredient list.
Best for: Heart HealthBlood SugarBone HealthEnergyClean LabelKids / Growing

Deep Analysis

White Ciabatta Sourdough Bread by Jason's Sourdough sits near the middle of the bread category with 209 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 209 kcal per 100g (category avg: 297)
  • Protein: 10.1g per 100g (category avg: 9.3g)
  • Sugars: 2.4g per 100g (category avg: 6.3g)
  • Fiber: 2.9g per 100g (category avg: 4.9g)
  • Saturated fat: 0.1g per 100g

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • No major red flags based on the nutrition data.

Better Alternatives

White Ciabatta Sourdough Bread is a solid choice in its category. For variety, browse other top-scoring bread products on NutritionRanked.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid Iron, Niacin, Thiamin),Water, Salt, Fermented Wheat Flour.

Allergens

gluten