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Buttercream Birthday Cake

Buttercream Birthday Cake

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Nutrition Facts

Per 100g

Calories293 kcal
Protein4.1g
Total Fat16.3g
Saturated Fat10.6g
Carbohydrates34.1g
Sugars26.8g
Fiber0.0g
Sodium130mg
Protein per 100 kcal1.4g

About This Product

Buttercream Birthday Cake by Jeni’s provides 293 calories, 4.1g protein, 16.3g fat, and 34.1g carbohydrates per 100g. That gives it a protein efficiency of 1.4g of protein per 100 calories. It scores well for Bone Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sugar content (26.8g per 100g) — significant portion of daily recommended limit.
  • High in saturated fat (10.6g per 100g) — may impact LDL cholesterol levels.
Best for: Bone Health

Ingredients

Milk, cream, cane sugar, cream cheese base [cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), tapioca syrup, sugar, cream, sea salt, citric acid] sprinkles [sugar, palm kernel oil, palm oil, rice flour, corn starch, sunflower lecithin, maltodextrin, carrageenan, cellulose gum, beet juice (color), spirulina extract (color), vegetable juice (color), annatto extract (color), turmeric (color), beta-carotene (color), paprika oleoresin (color), carnauba wax], cake [rice flour, eggs, sugar, brown sugar, butter (cream, salt), tapioca starch, vanilla extract, baking powder (sodium acid pyrophosphate, cornstarch, sodium bicarbonate, monocalcium phosphate), sea salt], nonfat milk, natural flavors, sea salt. Contains: milk, eggs.