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Turkey Franks

Turkey Franks

🫀2/10
💪6/10
🔥7/10
🩸7/10
🦴3/10
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Nutrition Facts

Per 100g

Calories214 kcal
Protein12.5g
Total Fat16.1g
Saturated Fat4.5g
Carbohydrates3.6g
Sugars0.0g
Fiber0.0g
Sodium1143mg
Protein per 100 kcal5.8g

About This Product

Turkey Franks by Jennie-O scores 7/10 for Weight Loss based on good protein for satiety.

Turkey Franks by Jennie-O provides 214 calories, 12.5g protein, 16.1g fat, and 3.6g carbohydrates per 100g. That gives it a protein efficiency of 5.8g of protein per 100 calories. It scores well for Weight Loss, Blood Sugar health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Contains 12.5g of protein per 100g, providing a good source of this essential macronutrient.
  • Minimal sugar content at just 0.0g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sodium content (1143mg per 100g) — watch intake if monitoring blood pressure.
  • Contains 6 additives — a relatively long list indicating higher processing.
Best for: Weight LossBlood Sugar

Deep Analysis

Turkey Franks by Jennie-O is a lower-calorie option in the sausages category at 214 kcal per 100g, compared to the category average of 347.

Nutrition Breakdown

  • Calories: 214 kcal per 100g (category avg: 347)
  • Protein: 12.5g per 100g (category avg: 16.2g)
  • Saturated fat: 4.5g per 100g
  • Sodium: 1143mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • Sodium at 1143mg per 100g. A 200g serving would provide 2286mg — roughly 99% of the daily limit.
  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Turkey Franks doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the sausages category page on NutritionRanked to compare options side by side.

Ingredients

Mechanically separated turkey, water, salt, contains 2% or less modified food starch, potassium lactate, potassium acetate, sodium diacetate, seasoning (corn syrup solids, dextrose, sugar, paprika, sodium erythorbate, spice extractives), natural smoke flavor, sodium nitrite.