Jenny Lee, Sandwich Crimp Bread
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Nutrition Facts
Per 100g
About This Product
Jenny Lee, Sandwich Crimp Bread by Jenny Lee Bakery Inc. scores 8/10 for Heart Health based on good fiber content.
Jenny Lee, Sandwich Crimp Bread by Jenny Lee Bakery Inc. provides 357 calories, 7.1g protein, 10.7g fat, and 53.6g carbohydrates per 100g. That gives it a protein efficiency of 2.0g of protein per 100 calories. It scores well for Heart Health health goals.
- ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ✓Contains no detected additives — a clean ingredient list.
Deep Analysis
Jenny Lee, Sandwich Crimp Bread by Jenny Lee Bakery Inc. sits near the middle of the bread category with 357 kcal per 100g (category avg: 297).
Nutrition Breakdown
- •Calories: 357 kcal per 100g (category avg: 297)
- •Protein: 7.1g per 100g (category avg: 9.3g)
- •Sugars: 7.1g per 100g (category avg: 6.3g)
- •Fiber: 3.6g per 100g (category avg: 4.9g)
- •Sodium: 482mg per 100g — on the higher side
Who Should Eat This
Best suited for those who need quick energy or aren't calorie-restricted.
Watch Out
- ⚠Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.
Better Alternatives
If Jenny Lee, Sandwich Crimp Bread doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil with citric acid preservative, sugar, eggs, contains less than 2% of each of the following: yeast, salt, whey, enzymes.